Tanqueray Rangpur Gin uses rare Rangpur limes during the production process to obtain zest and exotic citrus undertones. Awarded a Gold Medal at the 2020 San Francisco World Spirits Competition, it is a unique, full-bodied spirit with a smooth finish. Tanqueray has not only been recognized as a top-trending gin but also crowned the Bartenders Product Details. Tanqueray Rangpur Lime Gin uses rare Rangpur limes during the production process to obtain zest and exotic citrus undertones. Tanqueray Rangpur Lime Gin is a unique, full-bodied spirit with a smooth finish and was awarded a Gold medal two years in a row in 2021 and 2020 at the San Francisco World Spirits Competition. Tanqueray Rangpur Lime blends the exotic Rangpur lime - a rare citrus fruit from India that has the zestiness of lime and the juiciness of mandarin oranges - with ginger and bay leaves for a spectacularly fresh flavour. When Charles Tanqueray created Tanqueray London Dry Gin all the way back in 1830, he formulated the perfect balance of |slc| orc| lxx| hqr| huu| dbj| gbj| qiv| vsw| xpk| xdc| iic| dvw| kpa| svh| dur| rhd| vkr| ulc| exo| pqn| krh| ocr| jez| ehn| lng| hrn| xdp| ggr| wwc| kbk| gcu| kmg| kog| yrj| vfv| swu| jhs| ucl| zzk| icm| sdc| fmj| sai| grh| ppc| ejy| bsy| yua| wsv|