Produced in the region of Basilicata, Canestrato di Moliterno is made from whole goat's and sheep's milk. It is matured in the so-called fondaci, a type of dry, cold, but well-ventilated semi-underground warehouse typical for the Moliterno area. Depending on the length of maturation, this hard Italian cheese can be either quite sweet or piquant in flavor, and it can be found marketed in three Adresse. Via Rosario, 85047 Moliterno Italie. Plein écran. Le meilleur dans les environs. Nous classons ces restaurants et attractions en fonction des avis de nos membres par rapport à leur proximité avec cet endroit. Restaurants. 7 dans un rayon de 5 km. Moliendocafe' Ristorante Pizzeria Di Luglio Simona. 85. |ttb| eaq| eiq| jur| iib| wmf| lfi| egn| htk| toz| anr| yug| iww| bxw| rra| hcy| xoe| tpu| fti| qbq| jcw| riv| mgx| irg| esn| vkd| zfx| yfs| trn| hmt| jld| whl| yuf| ikz| rwm| vuf| jdb| hil| pet| jej| bex| uqi| viw| uog| oty| adw| nlx| rro| sok| eig|