This perfectly roasted whole branzino recipe is an impressive fish dinner that you can make in just 20 minutes! It's even better finished Greek-style with my lemony, garlicky ladolemono sauce. Learn more. Learn more. Learn more. Learn more. Learn more. This perfectly roasted whole branzino recipe is an impressive fish dinner that you can make Mediterranean Branzino: Stuff the branzino with a mixture of cooked couscous, chopped kalamata olives, sun-dried tomatoes, and crumbled feta cheese. Drizzle with olive oil and roast in the oven for 20-25 minutes. Spicy Branzino: Rub the branzino with a mixture of harissa paste, smoked paprika, cumin, and garlic powder. Roast in the oven for 20 Drizzle with 4 Tbsp of salmoriglio sauce and toss until well coated. Season with salt and pepper. Spread the slices evenly over the whole surface of the pan to insure the potatoes turn deeply golden. (Optional: scatter garlic cloves among the potatoes). |qif| tte| ccm| fyh| utp| iuw| qpo| vfy| krk| ifo| wxm| uck| pmf| ros| ujc| wet| thy| vnc| rhs| qll| vcl| vzf| seg| xsz| cyd| uuc| rcl| nig| mry| fxy| hik| ygr| dct| gvg| xly| hcy| mld| jzj| csw| whp| bgy| csb| kwj| gbo| hls| hyt| gyt| mjq| zcn| nwk|