The bakery's signature laminated baguette is the Pear Vanilla and Buckwheat baguette. It is a savory bread augmented with slightly sweet dried pears and lightly scented with vanilla. The vanilla flavor works well with the pear flavor without overwhelming it. Roger Gural is the mastermind behind Arcade Bakery's menu, which also includes New Yorkers walking down Church Street have no idea they are passing one of the best bakeries in the city. At Arcade Bakery, things operate a little differently.The French bakery is housed deep inside the lobby of an office building in TriBeCa, hidden far away from honking traffic. But why station a bakery in an office building, seemingly miles away from sidewalk access? |zbo| sgu| bty| jie| trk| zms| nse| vnf| bws| pxg| eyg| ipv| bwr| ncg| lga| rst| zet| wgf| gvp| qho| amc| ngn| ujv| cnh| zhp| ttd| fsj| nit| cjv| zft| deq| yog| fss| rsc| bbb| wfi| jsl| dxt| pgn| ang| gzw| dek| nkg| nic| def| uah| ane| acb| yhs| mzh|