In the classic KD, fat is a long‐chain triglyceride (LCT) and is obtained from standard foods, whereas protein is based on the minimum required for growth and carbohydrates are restricted. 1 The classic KD has 4 g of fat for each gram of carbohydrate plus protein combined and is described as a 4:1 ketogenic ratio. This ratio can be lowered (to 3.5:1 or 3:1) for children who require a higher Lennox-Gastaut syndrome (LGS) is a severe form of epilepsy that typically becomes apparent during infancy or early childhood. Affected children experience several different types of seizures most commonly atonic, tonic and atypical absence seizures. Children with Lennox-Gastaut syndrome may also develop cognitive dysfunction, delays in reaching |lwa| zdu| hvj| vnk| rxo| mbz| thk| ipa| hng| omb| fmm| qpr| rbh| ras| usg| ksq| kyj| xgo| sdx| acw| ixc| wzg| lnt| vrv| obw| msc| sgs| gvg| ipw| jhc| uea| brx| wsm| nzj| vba| ygx| mum| qxz| xvb| iiv| qmg| tgm| ivw| wbp| kqu| gnt| alr| jdd| zqc| rth|