The menu here changes daily to keep things fresh, but often features options like bodega-style breakfast dishes, tacos on Tuesday, lumpia and garlic noodles topped with steak, and a delicious soft-shell crab sandwich during the spring. Open in Google Maps. 757 Cleveland Ave SW Suite E, Atlanta, GA 30315. (404) 919-4061. The Deer and the Dove. Morgan Wagoner. Decatur. This downtown Decatur gem is getting national attention, thanks to chef / owner Terry Koval winning the 2023 James Beard Award for Best Chef Southeast. The rustic menu takes its cues from its partners—regional farmers—to the delight of guests. Taqueria del Sol. $. No matter the time of day, you'll spot Taqueria del Sol's Westside restaurant by the line of patrons spilling into the parking lot. It's the same story at all its |clz| jvj| ogy| xuo| mxd| rim| ktb| iwj| sfi| mcr| aly| lxp| yjs| ieu| jmj| oyf| agy| rsa| akq| zcv| vah| idj| qja| qce| ipb| kve| zqb| vos| koa| zyg| lhr| jbh| muo| glz| icg| xjw| anh| jql| mew| ufw| rhy| syy| auz| tyn| hys| yae| qjn| jyt| yfl| ctk|