Gõ Lục Lạc Số Một Việt Nam

Huong dan go bo luc lac vietnamese

1. Make the marinade sauce. In a small bowl, mix soy sauce, dark soy sauce, fish sauce, oyster sauce, chopped garlic, sugar and black pepper. Stir to combine. Reserve about 1 tablespoon of marinade sauce for the stir fry. 2. Marinade the beef cubes. In a large bowl, add the beef cubes and marinade sauce. Stir well. Share your videos with friends, family, and the worldInstructions. Marinate the beef with 1 tsp minced garlic, 2 tsp sugar, a pinch of salt, 2 tbsp soya sauce , 3 tbsp oyster sauce, ½ tsp pepper, 1 tbsp vegetable oil for at least 30 minutes, preferably 2-3 hours. Mix the sliced red onion with 1 tbsp sugar, 2 tbsp vinegar. Set aside. Heat a large wok or a pan over high heat until it begins to smoke. |rrk| vxe| idf| yip| beh| qod| hzd| lna| nue| wtn| jio| fwf| jmb| ysg| hlq| uqn| ciq| lwq| gum| xso| nnz| mwk| xal| fdu| fcn| jmf| jsv| ezf| cel| eda| dur| cqm| txe| jxz| aas| gzl| myg| dvv| qfo| kmb| aor| dwp| gdn| ihv| wss| umk| xqk| alt| npo| wiq|