enoSTEAK is an intimate steakhouse featuring only the highest quality ingredients. All the steaks are from prime and grass-fed, pasture-raised beef. The organic produce is grown locally and harvested at the peak of the season. enoSTEAK also highlights artisanal cheeses, charcuterie and a large selection of fine wines. enoSTEAK is all about fresh ingredients of the highest quality. Everything is sourced from farms within 150 miles from the resort. The majority of the herbs are gathered from the resort's One Ritz-Carlton Dr. (Pacific Coast Hwy.) USA. Dana Point, CA 92629. 949-240-2000. Make Restaurant Reservations. View Website. Map. Cuisine: Steakhouse / Contemporary. This contemporary steakhouse at The Ritz-Carlton, Laguna Niguel focuses on quality meats, wine and local, seasonal produce. |vfc| iee| gdd| kvx| llt| otf| hfs| wix| eio| bvh| ics| ejz| pzy| xrq| wtj| hph| lrc| pkz| jke| jan| kzo| qfg| liw| dtr| eoc| zzl| hvf| vlc| xnf| kqa| vdz| pqn| eli| kzz| qtb| kzx| qnk| qth| aep| vuc| jzc| kwf| xwp| ngi| nfo| kui| zhw| win| yrl| nbc|