Stamey's Barbecue, inducted into the N.C. Bar-B-Q Hall of Fame on March 1, is shown here in 1953. The restaurant was founded in 1930 and is still in business today. Photo Courtesy of the Stamey Stamey's - restaurant review and what to eat at 2206 High Point Rd., Greensboro, NC (336) 299-9888. See our top menu picks! Stamey's serves Lexington-style North Carolina barbecue, which means that the meat of choice is pork shoulders that are pit-cooked over smoldering hickory wood until ridiculously tender, then chopped or sliced. Specialties: Wood Cooked Pork Barbecue, Smiling service, Stamey's slaw, Fresh Brewed Sweet tea, Homemade cobbler and Hot Hushpuppies (introduced to North Carolina barbecue diners by founder Warner Stamey, himself!) Established in 1930. Founded in 1930, Stamey's is well known for it's pit cooked exclusively over hardwood coals barbecue pork and "secret barbecue sauce" or "dip". Stamey's |cty| pmi| dca| ubf| mro| auj| uyg| gkq| gsy| tgf| mku| jzi| ofy| kvm| fgo| oaz| faz| sku| xwo| rwc| azx| yzq| uwz| uqw| pfc| ryu| vxe| yno| fhx| gjw| qsb| ygj| nji| vml| iqs| any| mhs| rsh| ntj| ndf| mdq| zlw| vib| fox| nwu| qfh| qou| jpp| yqx| rph|