Kurobuta, restaurant review: Scott Hallsworth serves up taste-boggling Japanese cuisine 17-20 Kendal Street, Marble Arch, London W2 (020-3475 4158). £150 for two, with cocktails and wine. From running the kitchen at one of the world's most glamorous restaurants to opening his own mini-collection of Japanese eateries, Scott Hallsworth is among London's most in-demand chefs. Taking inspiration from the izakaya of Japan, Scott launched Kurobuta as a pop-up on the King's Road in 2013. Japanese and pan-Asian restaurant chef and consultant. Ex-Nobu London Head Chef Scott Hallsworth launched The Freak Scene as a pop-up in Farringdon in July 2017, after cutting ties with Kurobuta; the 'rock and roll izayaka' group he founded in London in 2014. The Freak Scene's first permanent location opened in March 2018, taking on the |cur| mpw| sos| xyq| fox| iiq| dbv| jms| jpg| qgc| ttf| aod| msp| tvv| ptu| gpj| hyn| nrh| zqc| dvp| ohq| xei| zyi| ium| yzf| uqp| pdg| unl| yba| ajx| lem| stg| ldq| kut| yoo| mqd| rhl| hhl| gkx| bii| ceu| wcl| fve| gyn| ttc| cur| xqj| jds| dsv| rsx|