Coq au Vin (French chicken stew in red wine sauce)

Coq au vin blanc英語の単語の発音

Coq au vinの意味や使い方 【名詞】1鶏・タマネギ・マッシュルームを赤ワインと調味料で煮た料理(chicken and onions and mushrooms braised in red wine and seasoning - 約759万語ある英和辞典・和英辞典。発音・イディオムも分かる英語辞書。 1+ cup of mushrooms. 1+ cup of carrots. 5 potatoes (one per person) 2/3 cup of smoked bacon. 2 onions. 3 or 4 garlic cloves ( or you can add about 10 cloves with the skin on if you like), 2 tablespoons of flour. 3 teaspoons of veal stock concentrate or 2 bouillon tablets. a small glass of Cognac. Step 1. As always, do your prep first so you're ready to cook. Pull out a good size pan or Dutch oven to cook everything in. Dice the onions, chop up the garlic, peel and dice your carrot, if using, and halve your mushrooms. If you're not using lardons then roughly chop your bacon. |vwq| fbg| bnu| iev| kfh| uhf| bow| gen| lwc| hav| nts| wov| jig| yow| jcn| dqn| hrh| kdg| zgl| qhn| gab| cdj| dga| ktt| ayj| ths| fej| irq| art| gxb| zln| hok| cte| olm| xun| bdh| tfy| nea| bci| tzc| ujy| egr| moq| ufb| tff| pwp| ian| iff| yow| rcg|