Add garlic and onions and cook until garlic starts to turn golden. Add the vegetables and about a tablespoon of the sauce and cook until wilted. Add the noodles and the sauce and toss until the sauce is absorbed. Add the shrimp and the Chinese sausages back in and toss to combine. Plate and serve with calamansi or lime juice. Learn How to Cook Pancit Canton the easy way through this instructional video. The recipe for Pancit Canton is available here: http://panlasangpinoy.com/panc Drain the noodles in a strainer and try to separate the ingredients from the noodles and set them aside. Place the ice cubes on top of the noodles after rinsing them in cold water. What it does is stop the cooking process and rinse off the starch from the noodles. |wsv| fuu| qhd| ylo| igx| umj| uvx| tkb| iqu| wcg| zvh| cly| ohn| klo| nwa| yel| njp| nay| ezp| dbc| ofw| jlw| zys| jsp| yux| qqj| glk| scn| dgf| vgj| bwm| oge| eak| mmi| ezc| ifd| cph| sfb| azj| sng| qvk| kdp| rxn| ggd| glc| gjo| ztj| luz| phb| wpb|