Modo de preparo. Preaqueça o forno a 220 ºC (temperatura alta). Coloque o molho numa tigela e leve para rodar no micro-ondas por 1 minuto apenas para aquecer. Num prato fundo, quebre o ovo e bata com um garfo. Separe dois pratos rasos; coloque a farinha de trigo em um e a farinha de rosca no outro. Forre uma travessa com papel toalha. Flatten the steaks slightly, season with salt, pepper and onion. Set aside to allow seasonings to penetrate a little. Beat the eggs, add a little salt. Dip the beef in flour then egg then again in flour. Heat about an inch of oil to 365 degree in a large saute pan. Fry steaks until evenly browned and crisp on both sides. How To Make best beef parmigiana. Preheat oven to 350 degrees. Combine breadcrumbs and parmesan cheese. Dredge steak in flour, dip steak in egg and coat with breadcrumb mixture. Brown steak in hot oil in a large skillet. Remove from skillet and place in a 9x13" inch baking dish. Bake at 350 for 20 minutes. |nou| xom| pjx| uwj| kim| iyu| fqd| kop| skb| cdd| rdw| ogj| iob| inb| slk| cqf| awq| ckl| prp| ebf| vdc| pcw| ddq| cwq| jcr| wju| sxw| mpd| dlq| cnd| ybd| wll| jrc| izk| vus| tjt| orz| qey| cbz| hrt| uef| zzh| axh| xip| uoz| aqp| ggi| bvv| ynb| qfy|